Sushi: Hands-on, interactive food demo!
Thursday, June 25th
6 p.m. to 8 p.m.
Learn to roll your own sushi, make the perfect sticky rice and taste some sake! $25 per person includes the food demo, hands-on rolling, and sake tasting! Of course participants get to sample all rolls. Recipes will be avialable to take home. This will be a tasty, fun, learning experience that anyone who likes sushi will love! Call for reservations as we have a limited numer of openings available.
Land and Sea Wine Dinner!
Saturday, June 27th
Beginning at 6 p.m.
Our monthly wine dinners have been a taste sensation: a carnival for your palate! This month’s “Land and Sea” wine dinner includes:
· Amuse Bouche
· Seared Duck Breast and Seared Ahi Tuna with a tomato, watermelon, avocado, and sesame salad with pea tendrils
· Braised Wild Boar and Roasted Arctic Char with beets, beet greens, crème fraiche and horseradish
Thai Basil Sorbet with fresh strawberry confit
· Wood Grilled Lamb Loin and Grilled Sea Scallops with swiss chard, fava beans, golden raisins and lamb demi glace
· Dark chocolate cake with strawberries and cream
To make dinner reservations, call The Creamery Restaurant + Inn at (715) 664-8354.
July upcoming events!
Saturday, July 4th: All Day Grill out and Party!
Beginning at 10 a.m.
Thursday, July 16th: Pasta: Hands-on, interactive food demo. 6 p.m. to 8 p.m.
Saturday, July 25th: Cajun Spirits and Wine Dinner: Beginning at 6 p.m. Very Special, Very Tasty, Very Fun! “Let the Good Times Roll!”
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